Pie Recipe
1 Cup Sugar
1 Cup Ole Smoky Moonshine
1 tsp Almond Extract
1 can pitted tart cherries
2 cups moonshine cherries
In pan, combine sugar and moonshine, stir with rubber spatula till it becomes thick. Fold in cherries and add almond extract. Refrig and let sit for 24 hours. Add pie filling to your favorite crust. Bake at 380 for 45min!
